Twenty-Hour Apples

These pommes confites are based connected an early-20th-century look from Edouard Nignon's "L'Heptameron des Gourmets." The archetypal 10 hours is for cooking; the 2nd 10 is for chilling to a compacted, almost-candied state. However, galore folks similar to devour these buttery, caramelized apples portion they are warm, truthful you mightiness privation to notation to this crockery arsenic Ten-Hour Apples instead.

Serve them for dessert with a small cream, for meal with yogurt oregon arsenic a broadside crockery for roast pork.

For champion results, you volition request cooks' professional-grade integrative wrapper for cooking the apples. It is disposable online, astatine edifice proviso stores and astatine immoderate Sam's Club stores. Or usage a furniture of parchment paper, past screen with aluminum foil.

The apples request 10 hours' cooking clip and 10 hours to cool. They tin beryllium refrigerated successful a tightly closed instrumentality for up to 5 days.

Adapted from "Desserts by Pierre Herme," by Pierre Herme and Dorie Greenspan (Little, Brown, 1998).

Ingredients

Nutritional Facts

Per 1/2-cup serving

• Calories

  167

• Fat

  5 g

• Saturated Fat

  3 g

• Carbohydrates

  33 g

• Cholesterol

  12 mg

• Protein

  1 g

• Fiber

  2 g

• Sugar

  28 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from "Desserts by Pierre Herme," by Pierre Herme and Dorie Greenspan (Little, Brown, 1998).

Tested by Bonnie S. Benwick.