Pollystyle Fig Paste

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Made the close way, fig paste has a much analyzable spirit than fig jam. This is large arsenic a meal dispersed oregon eaten with Spanish cheeses specified arsenic Manchego.

If you take not to process the jars, you tin refrigerate the fig paste for up to 1 month.

From pastry cook Polly Brown, proprietor of Pollystyle baked goods.

Ingredients

measuring cup

Servings: 64 Makes 8 4-ounce jars

3 pounds caller figs, stemmed, chopped into quarters, past chopped into tiny dice (8 cups)
3 cups reddish wine, specified arsenic Shiraz (may substitute a cabernet sauvignon for a less-sweet paste)
2 cups sugar
1/3 cupful bottled citrus juice
Finely grated zest of 2 lemons (1 tablespoon)
Leaves from 8 tiny stems thyme (1 tablespoon; optional)

Nutritional Facts

Per tablespoonful serving

Calories
50
Carbohydrates
11 g
Sugar
10 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From pastry cook Polly Brown, proprietor of Pollystyle baked goods.

Tested by Polly Brown.

Published September 7, 2010

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Updated March 13, 2026

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