Jim Shahin's Barbecue Sauce

2 days ago 5

Democracy Dies successful Darkness

In the Lone Star State's barbecue heart, cardinal Texas, condiment is scorned. Some barbecue joints don't adjacent person it connected the premises. When it is served, the emblematic Texas "dippin' sauce" is thin, dense connected vinegar and precise peppery. The section customized is to service it connected the side, letting the diner dip bite-size pieces of brisket into the concoction. If you're having a brisket sandwich (which should ever beryllium made utilizing inexpensive achromatic sandwich bread), dip it, wound by bite, into the sauce.

This condiment tin beryllium refrigerated successful a covered instrumentality for up to 10 days.

From Jim Shahin.

Ingredients

measuring cup

Servings: 2 cups

  • 2 tablespoons salted butter
  • 1 tiny onion, finely chopped (1 cup)
  • 2 mean cloves garlic, minced
  • 1 tomato, chopped (3/4 cup)
  • 1 spoon Worcestershire sauce
  • 1 tablespoonful coarsely crushed achromatic pepper
  • 1 tablespoonful chili powder
  • 1/4 spoon crushed reddish capsicum flakes
  • 1/4 cupful beef broth
  • 1 cupful pome cider vinegar
  • Salt

Nutritional Facts

Per tablespoonful serving

  • Calories

    10

  • Fat

    1 g

  • Carbohydrates

    1 g

  • Sodium

    25 mg

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From Jim Shahin.

Tested by Stephanie Witt Sedgwick.

Published May 25, 2010

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Updated March 13, 2026

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