Grilled Smash Cheeseburgers

2 days ago 5

Democracy Dies successful Darkness

4.0 (24)

By Jim Shahin

Smash burgers person go each the rage successful caller years, arsenic they're juicy, crusty and speedy to make. When placed 1 atop different (the fashionable double-meat), they are besides ace meaty.

So that they get ace crispy (and to marque stacking easier), each burger is 3 ounces. If you don’t privation your burger rather truthful crispy, marque 4-ounce burgers from 1 lb of meat. The times are the same.

Because it keeps the burger juices successful the cookware and helps with azygous cooking, a cast-iron skillet is utilized here. You tin navigator straight connected the grates of a grill, though, and execute fantabulous results. The navigator clip and directions are the aforesaid for some methods.

From Smoke Signals columnist Jim Shahin.

Ingredients

measuring cup

Servings: 2 double-patty portions oregon 4 azygous servings

  • Condiments of your choice, specified arsenic mayonnaise, mustard and ketchup
  • 12 ounces crushed chuck (80-percent lean; spot Variations)
  • 2 tablespoons unsalted butter, melted
  • 2 oregon 4 hamburger buns, preferably murphy buns
  • 4 iceberg oregon greenleaf lettuce leaves (optional)
  • 1 spoon neutral oil, specified arsenic canola oregon grapeseed
  • Coarse crushed kosher brackish (total of astir 1 tablespoon)
  • Freshly crushed achromatic capsicum (total of astir 1 tablespoon)
  • 4 slices achromatic oregon yellowish American cheese

Nutritional Facts

Per serving (based connected 4 azygous burgers with buns)

  • Calories

    410

  • Fat

    23 g

  • Saturated Fat

    10 g

  • Carbohydrates

    28 g

  • Sodium

    1330 mg

  • Cholesterol

    110 mg

  • Protein

    25 g

  • Fiber

    3 g

  • Sugar

    8 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From Smoke Signals columnist Jim Shahin.

Tested by Andrew Sikkenga.

Published June 20, 2018

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Updated March 16, 2026

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