Fish Grilled on Citrus

22 hours ago 4

Democracy Dies successful Darkness

4.2 (23)

By Bonnie S. Benwick

If you're wary of cooking food connected the grill, due to the fact that it tin teardrop truthful easily, here's a terrific method from cookbook authors Bruce Weinstein and Mark Scarbrough: Lay a furniture of bladed lime slices crossed the grates oregon grill handbasket earlier adding the fillets. Then, you tin usage those grilled limes arsenic a topping for the fish.

This works conscionable arsenic good with a grill cookware connected the stove top. Look for thick-cut fillets alternatively of bladed ones for this recipe. Serve with roasted/smashed fingerling potatoes.

Ingredients

  • Nonstick cooking spray
  • 3 tablespoons extra-virgin olive oil, positive much for drizzling
  • 1 spoon za'atar
  • 1/4 spoon crushed reddish capsicum flakes
  • Fine salt
  • Two (6- to 8-ounce) cod oregon different white-fleshed food fillets, preferably thick-cut, defrosted if frozen
  • 2 limes

Nutritional Facts

Per serving

  • Calories

    270

  • Fat

    15 g

  • Saturated Fat

    2 g

  • Carbohydrates

    5 g

  • Sodium

    240 mg

  • Cholesterol

    75 mg

  • Protein

    31 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from "The Kitchen Shortcut Bible: More Than 200 Recipes to Make Real Food Real Fast," by Bruce Weinstein and Mark Scarbrough (Little Brown and Co., 2018).

Tested by Bonnie S. Benwick.

Published July 9, 2018

|

Updated March 16, 2026

Related Recipes

  • Grilled Fish With Dill Sauce and Zucchini
  • Grilled Fish Tacos

Read Entire Article