Cookout Burger and Hot Dog Buns

4.0 (2)

Sweet, chewy, brushed and generously portioned, these buns are acceptable to beryllium served arsenic is, oregon grilled oregon toasted.

The directions are written for a basal mixer fitted with a dough-hook attachment, but this dough tin beryllium stirred and kneaded each by hand. A room standard is useful for portioning the dough, and an instant-read thermometer is utile for checking the doneness of buns.

SAF-Instant yeast is disposable astatine immoderate gourmet room stores, astatine immoderate Whole Foods Markets and done assorted online purveyors.

The dough needs to emergence twice; first, for 1 hour, oregon it tin beryllium made a time successful beforehand and held successful the refrigerator, wherever it volition emergence slowly. The 2nd time, the shaped buns request to emergence for 45 minutes.

The buns are champion erstwhile freshly made, but they tin support for a time oregon two, successful a instrumentality astatine country temperature. Baked buns whitethorn beryllium wrapped individually and frozen for up to 1 month; defrost successful the refrigerator overnight and usage promptly.

From cookbook writer and Bring It! columnist Cathy Barrow.

Ingredients

Nutritional Facts

Per serving

• Calories

  260

• Fat

  5 g

• Saturated Fat

  2 g

• Carbohydrates

  49 g

• Sodium

  150 mg

• Cholesterol

  40 mg

• Protein

  7 g

• Fiber

  2 g

• Sugar

  6 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From cookbook writer and Bring It! columnist Cathy Barrow.

Tested by Cathy Barrow.

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