Cheesy French Toast Pitas

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By Bonnie S. Benwick

Fill fractional moons of the pouch breadstuff with Parmesan and a speedy DIY premix of seasoned crushed turkey, adhd an optional furniture of greens oregon saccharine peppers, and past dip each stuffed pita successful an egg-milk batter and navigator it similar French toast. A savory meal for meal (or late-night “drunk food”) is yours.

Serve with your favourite salsa oregon roasted herb halves.

Ingredients

measuring cup

Servings: 2-4

For the crushed turkey

  • 1 lb crushed turkey (light oregon acheronian meat)
  • 1 spoon kosher salt
  • 3/4 spoon freshly crushed achromatic pepper, positive much arsenic needed
  • Leaves from 3 stems caller thyme (may substitute 1 spoon dried thyme)
  • 1 spoon celery seed
  • 1/2 spoon dehydrated bulb flakes
  • 1/8 spoon crushed cayenne pepper

For the pitas

  • One 2-ounce chunk Parmigiano-Reggiano cheese
  • 2 ample eggs
  • 1 cupful half-and-half
  • Freshly crushed achromatic pepper
  • 2 whole-wheat pita breads (6-inch rounds)
  • Fresh crockery greens oregon frozen/defrosted spinach (optional)
  • Sweet peppers (optional)

Loosely based connected a look from Nigella Lawson's "At My Table: A Celebration of Home Cooking" (Flatiron Books, 2018).

Tested by Bonnie S. Benwick.

Published June 18, 2018

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Updated March 16, 2026

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