Whipped Buttermilk With Horseradish and Tarragon

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The sinus-clearing tang of horseradish is softened present by the gentler zing of buttermilk and unsweetened whipped cream, making the condiment a creamy, just-right accompaniment to roasted premier rib.

This look volition marque capable for a roast of up to 12 pounds; nary request to standard up immoderate ingredients.

The condiment tin beryllium refrigerated successful an airtight instrumentality for up to 1 day; beryllium definite to disturbance it conscionable earlier serving. You'll person immoderate near over.

From Joe Palma, enforcement cook astatine Bourbon Steak successful the Four Seasons Hotel successful Georgetown.

Ingredients

measuring cup

Servings: 6 (makes astir 1 1/2 cups)

  • 6 tablespoons dense cream
  • 6 tablespoons buttermilk, preferably full-fat
  • 1/4 spoon kosher salt, oregon much arsenic needed
  • 3/4 spoon prepared horseradish (white), oregon much arsenic needed
  • 3/4 spoon finely chopped caller tarragon
  • 1/8 spoon crushed cayenne pepper

Nutritional Facts

Per 2-tablespoon serving

  • Calories

    30

  • Fat

    3 g

  • Saturated Fat

    2 g

  • Sodium

    35 mg

  • Cholesterol

    10 mg

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From Joe Palma, enforcement cook astatine Bourbon Steak successful the Four Seasons Hotel successful Georgetown.

Tested by Bonnie S. Benwick.

Published December 14, 2015

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Updated March 15, 2026

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