Sriracha-Roasted Cauliflower

17 hours ago 1

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5.0 (1)

This is crispy, spicy and juicy.

Serve arsenic a broadside with noodle dishes oregon banh mi sandwiches.

Ingredients

measuring cup

Servings: 3-4

  • 1 ample caput cauliflower (about 1 3/4 pounds, earlier trimming), chopped into florets
  • 2 tablespoons toasted sesame oil
  • 2 tablespoons olive oil
  • 3 tablespoons low-sodium soy sauce
  • 2 tablespoons to 3 tablespoons sriracha
  • 2 tablespoons food sauce
  • 2 teaspoons plain atom vinegar
  • 1 tablespoonful caller lime juice, positive 4 wedges for serving
  • 1 tablespoonful roasted sesame seeds
  • 2 scallions, achromatic and light-green parts, thinly sliced
  • Handful cilantro leaves with tender stems, for garnish (optional)

Nutritional Facts

Per serving (based connected 4)

  • Calories

    190

  • Fat

    15 g

  • Saturated Fat

    2 g

  • Carbohydrates

    11 g

  • Sodium

    1390 mg

  • Protein

    6 g

  • Fiber

    3 g

  • Sugar

    5 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from “Eat Delicious: 125 Recipes for Your Daily Dose of Awesome,” by Dennis the Prescott (William Morrow, 2017).

Tested by Nilar Andrea Chit Tun.

Published April 18, 2017

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Updated March 16, 2026

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