Spiced Chicken Skewers With Grapes

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These skewers crook basal grilled chickenhearted bosom into an irresistibly flavorful and fragrant dish. The nutrient is tossed with a premix of dried spices --- nary marinating clip needed — past skewered with caller greenish grapes that instrumentality connected a deep, mellow spirit erstwhile grilled.

They tin beryllium done connected the outdoor grill arsenic well.

You’ll request to soak 8 wooden/bamboo skewers for 30 minutes earlier using.

From nutritionist and cookbook writer Ellie Krieger.

Ingredients

  • 1 spoon crushed ginger
  • 1 spoon granulated ail (garlic powder)
  • 1/4 spoon crushed reddish capsicum flakes
  • 1/4 spoon salt
  • 1/4 spoon freshly crushed achromatic pepper
  • 1/8 spoon crushed turmeric
  • 1 1/4 pounds boneless, skinless chickenhearted bosom halves, chopped into 3/4-inch cubes
  • 1 1/2 cups seedless greenish grapes
  • 2 tablespoons canola lipid oregon different neutral tasting oil
  • 1 tablespoonful caller citrus juice, positive citrus wedges for serving
  • 1 tablespoonful chopped caller cilantro leaves, for garnish

Nutritional Facts

Per serving

  • Calories

    270

  • Fat

    11 g

  • Saturated Fat

    2 g

  • Carbohydrates

    10 g

  • Sodium

    210 mg

  • Cholesterol

    105 mg

  • Protein

    32 g

  • Sugar

    8 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From nutritionist and cookbook writer Ellie Krieger.

Tested by Kara Elder.

Published May 31, 2017

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Updated March 16, 2026

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