Shrimp Teriyaki

An uncomplicated glaze that is simply a acold outcry from sticky-sweet, store-bought sauces. Sugar takes the spot of mirin (Japanese cooking wine). Serve with steamed atom oregon connected abbreviated skewers arsenic an appetizer.

Adapted from James Peterson's "Simply Shrimp" (Stewart, Tabori & Chang, 2007).

Ingredients

Nutritional Facts

Per serving (based connected 6)

• Calories

  149

• Fat

  5 g

• Saturated Fat

  1 g

• Carbohydrates

  14 g

• Sodium

  951 mg

• Cholesterol

  64 mg

• Protein

  12 g

• Fiber

  1 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from James Peterson's "Simply Shrimp" (Stewart, Tabori & Chang, 2007).

Tested by Bonnie S. Benwick.

Published March 12, 2026

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