Scallion Shiitake Pancakes

5.0 (1)

Part Korean pancake, portion crepe; casual and versatile. For heartier appetites, capable the pancake with shredded, cooked chicken, pork, beef oregon seafood (or different vegetables, for that matter) oregon adhd immoderate cooked macromolecule to the batter. (Fish oregon seafood successful tiny capable pieces could beryllium added earthy conscionable earlier cooking; the pancake's cooking clip allows for these items to beryllium cooked through.)

Use older scallions with heavy bulbs for this recipe; they person a much chiseled oniony flavor.

With its crisped brownish edges, the pancake is flavorful capable connected its own. But consciousness escaped to service it with Sriracha oregon a soy sauce-based dipping condiment of your choice.

The batter needs 30 minutes' resting clip successful the refrigerator. It tin beryllium prepped and refrigerated (with the vegetables successful it) a time successful advance. The finished pancakes tin beryllium refrigerated and reheated easy successful a microwave successful 20 seconds. They besides frost well.

From the Process columnist David Hagedorn.

Ingredients

Nutritional Facts

Per serving

• Calories

  120

• Fat

  7 g

• Saturated Fat

  2 g

• Carbohydrates

  12 g

• Sodium

  370 mg

• Cholesterol

  45 mg

• Protein

  4 g

• Fiber

  1 g

• Sugar

  3 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From the Process columnist David Hagedorn.

Tested by David Hagedorn.