Sausage Cooked in Red Wine

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Democracy Dies successful Darkness

In Italy's Basilicata region, the dried saccharine reddish peppers known arsenic cruschi are ubiquitous successful section cooking. Here successful the States, dried saccharine peppers are hard to find. You whitethorn substitute immoderate assortment of dried capsicum arsenic agelong arsenic it is rather mild; aji and California chilies would work. Alternatively, usage caller saccharine peppers; spot NOTE.

Adapted from "The Southern Italian Farmer's Table," by Matthew Scialabba and Melissa Pellegrino (Lyons Press, 2012).

Ingredients

  • 1/4 cupful extra-virgin olive oil
  • Four 4-ounce links saccharine Italian sausage
  • 1/2 cupful adust reddish wine
  • 6 dried saccharine peppers, stemmed, seeded and chopped into 3/4-inch-wide slices (see headnote)
  • Kosher salt
  • 1/3 cupful tiny achromatic olives, specified arsenic Nicoise oregon Gaeta, good drained

Nutritional Facts

Per serving (using caller peppers)

  • Calories

    330

  • Fat

    24 g

  • Saturated Fat

    6 g

  • Carbohydrates

    7 g

  • Sodium

    740 mg

  • Cholesterol

    35 mg

  • Protein

    19 g

  • Fiber

    1 g

  • Sugar

    3 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from "The Southern Italian Farmer's Table," by Matthew Scialabba and Melissa Pellegrino (Lyons Press, 2012).

Tested by Dean Felten.

Published May 15, 2012

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Updated March 14, 2026

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