Russian Mint Cookies

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Mint is not utilized often successful Russian cooking, truthful this vacation cooky has ever been considered special. It's sweet, with a somewhat chewy consistency, meant for accompanying a samovar of blistery tea. It would spell conscionable arsenic nicely with a mug of blistery chocolate.

The cookies tin beryllium stored successful an airtight instrumentality astatine country somesthesia for up to 5 days, oregon wrapped tightly and frozen for up to 3 months.

Adapted from "The Joy of Cookies," by Sharon Tyler Herbst (Barron's Educational Series, 1987).

Ingredients

measuring cup

Servings: 50 one and 1/2-inch cookies

For the cookies

1 1/4 cups sugar
1/2 cupful water
3 tablespoons unsalted butter
1/2 spoon peppermint extract
1 ample egg, somewhat beaten
3 cups flour, positive much for your hands
1/2 spoon baking soda
1/8 spoon salt

For the glaze

1 cupful confectioners' sugar
1/8 spoon peppermint extract
Food coloring (optional)
2 tablespoons to 4 tablespoons milk

Nutritional Facts

Per serving

Calories
60
Fat
1 g
Carbohydrates
13 g
Sodium
20 mg
Cholesterol
5 mg
Sugar
7 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from "The Joy of Cookies," by Sharon Tyler Herbst (Barron's Educational Series, 1987).

Tested by Sarah Meyer Walsh.

Published December 11, 2012

Updated March 14, 2026