Rosemary Pork With White Beans

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I emotion pork and I'm brainsick astir beans, but I'm not a instrumentality of accepted American pork and beans. To me, the concoction seems overly sweet. There are truthful galore different ways to harvester the main ingredients and travel up with thing that works.

Here's an casual stew utilizing Italian flavors. The cooking method is suited to cooler weather, but the seasoning is connected the lighter side. Fresh rosemary stalks are utilized here, but arsenic overmuch arsenic I similar the spirit of rosemary, I don't similar to devour the rosemary leaves. Wrapping the stalks successful cheesecloth allows you extract the spirit from the herb and past region the stalks aft cooking.

You tin usage already-cubed pork enarthrosis for this dish, but I similar to commencement with boneless country-style pork chops.

The stew tin beryllium cooled and refrigerated for up to 3 days, oregon it tin beryllium frozen.

From Nourish columnist Stephanie Witt Sedgwick.

Ingredients

measuring cup

Servings: 6-8

  • 3 tablespoons to 4 tablespoons olive oil
  • 2 pounds boneless country-style pork chops oregon pork shoulder, chopped into 3/4-inch cubes
  • 1 ample onion, chopped into 1/4-inch dice (2 cups)
  • 2 ample ribs celery, chopped into 1/4-inch pieces (about 1 cup)
  • Salt
  • 1 1/2 cups herb puree
  • 2 cups no-salt-added oregon homemade chickenhearted broth
  • 1 tablespoonful sugar, oregon much to taste
  • Freshly crushed achromatic pepper
  • 3/4 cupful adust achromatic wine
  • 2 cups cooked cannellini beans (if utilizing canned, preferably a no-salt-added marque specified arsenic Eden)
  • About 10 sprigs rosemary, wrapped and tied successful cheesecloth to signifier a packet (1 ounce)

Nutritional Facts

Per serving (based connected 8)

  • Calories

    290

  • Fat

    9 g

  • Saturated Fat

    2 g

  • Carbohydrates

    19 g

  • Sodium

    320 mg

  • Cholesterol

    70 mg

  • Protein

    30 g

  • Fiber

    4 g

  • Sugar

    6 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From Nourish columnist Stephanie Witt Sedgwick.

Tested by Stephanie Witt Sedgwick.

Published November 9, 2010

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Updated March 13, 2026

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