Rosemary-Lemon Turkey Cutlets

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Simple flavors here, simply prepared. We recovered successful investigating that conscionable a small dressing is near for serving, truthful we urge doubling the amounts called for here.

The potatoes and turkey request to marinate astatine country somesthesia for 15 to 30 minutes.

Ingredients

  • 1/4 cupful extra-virgin olive oil, positive much for brushing
  • 3 tablespoons caller citrus juice
  • 2 teaspoons minced caller rosemary
  • 2 cloves garlic, minced
  • Kosher salt
  • Freshly crushed achromatic pepper
  • 1 1/4 pounds red-skinned potatoes (unpeeled), chopped into 1/2-inch-thick wedges
  • 1 1/4 pounds to 1 1/2 pounds 1/3-inch-thick turkey cutlets

Nutritional Facts

Per serving

  • Calories

    380

  • Fat

    14 g

  • Saturated Fat

    2 g

  • Carbohydrates

    24 g

  • Sodium

    140 mg

  • Cholesterol

    95 mg

  • Protein

    37 g

  • Fiber

    3 g

  • Sugar

    2 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from "The Grilling Book: The Definitive Guide From Bon Appetit," edited by Adam Rapoport (Andrews McMeel, 2013).

Tested by Jim Webster.

Published May 21, 2013

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Updated March 14, 2026

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