Roasted Ratatouille Tart With Goat Cheese and Mint

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Democracy Dies successful Darkness

Rustic-looking free-form tarts are a godsend for those of america who sometimes person occupation achieving pastry crust perfection: Any small bulges and rips look close astatine location and adhd character.

This elemental tart tin service arsenic an appetizer oregon tin beryllium a main people erstwhile accompanied by a greenish salad.

The tart dough needs to chill for astatine slightest an hr earlier it tin beryllium rolled out. It tin beryllium made and refrigerated up to 2 days successful advance; it tin besides beryllium frozen for a month. You volition person 1 information of dough near implicit for different usage (such arsenic an 8- to 9-inch tart). The vegetables tin beryllium roasted a fewer hours successful beforehand and near astatine country somesthesia to await assembly.

Ingredients

measuring cup

Servings: 8 appetizer servings

For the crust

2 cups unbleached all-purpose flour, positive much for dusting
1/2 spoon salt
16 tablespoons (2 sticks) precise acold unsalted butter, chopped into 1/2-inch cubes
1/4 cupful crystal water
1 ample ovum yolk
2 tablespoons dense cream

For the filling

6 ounces mean cherry tomatoes, halved (about a heaping 1 cup)
1 tiny (4 ounces) saccharine reddish oregon yellowish doorbell pepper, chopped into 3/4-inch dice (about 1 cup)
1 tiny (4 ounces) Italian oregon different tiny eggplant, tegument scored and chopped into 3/4-inch dice (about 1 1/2 cups)
1 tiny (4 ounces) zucchini, chopped into 1/2-inch dice (about 1 cup)
4 1/2 mean (4 ounces) (about 1/2 medium) reddish onion, chopped into 3/4-inch dice (about 1 cup)
2 tablespoons extra-virgin olive oil
1/2 spoon kosher salt
1/4 cupful grated Parmigiano-Reggiano cheese, reserving 1 tablespoonful for the crust
4 ounces caller goat cheese, crumbled portion inactive chilled (1 cup)
1 tablespoonful thinly sliced mint leaves

Nutritional Facts

Per serving

Calories
530
Fat
38 g
Saturated Fat
21 g
Carbohydrates
33 g
Sodium
430 mg
Cholesterol
100 mg
Protein
12 g
Fiber
4 g
Sugar
5 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from "The Fresh & Green Table," by Susie Middleton (Chronicle Books, 2012).

Tested by Jane Touzalin.

Published June 19, 2012

Updated March 14, 2026