Roast Fresh Ham With a Honey-Whole-Grain-Mustard Glaze

2 days ago 5

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Give your butcher a mates days' announcement to special-order a caller half-ham. You person 2 options erstwhile ordering: the butt oregon the shank half. The butt, from higher up connected the leg, is easier to carve and tends to beryllium a small meatier.

Serve with Farro With Pea Shoots and Spring Onions (see related recipe).

Rub the ham with the rosemary, caller ail and olive lipid substance astatine slightest 2 hours earlier roasting -- and preferably 1 oregon 2 days earlier -- truthful the flavors infuse the meat.

From nutrient writer Tony Rosenfeld.

Ingredients

measuring cup

Servings: 12

For the ham

Half of a caller ham (10 to 12 pounds), preferably the butt fractional (see headnote)
4 teaspoons kosher salt
2 teaspoons freshly crushed achromatic pepper
2 tablespoons olive oil
1 tablespoonful chopped rosemary
3 cloves garlic, chopped

For the glaze

1/2 cupful honey
1/2 cupful whole-grain mustard, positive much for serving
1 tablespoonful achromatic vino vinegar
1 spoon chopped caller rosemary

Nutritional Facts

Per serving

Calories
590
Fat
22 g
Saturated Fat
7 g
Carbohydrates
13 g
Sodium
1080 mg
Cholesterol
230 mg
Protein
80 g
Sugar
12 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From nutrient writer Tony Rosenfeld.

Tested by Jim Webster.

Published April 3, 2012

Updated March 14, 2026