Red Whole-Wheat Penne

6 hours ago 1

Democracy Dies successful Darkness

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This is cook Marcus Samuelsson's modernized mentation of the classical Ethiopian crockery pasta saltata, a effect of the little Italian concern of Ethiopia. Harissa, a fiery North African chili paste, tin beryllium recovered astatine specialty markets; successful the Mid-Atlantic and New England, look for the stellar mentation made by Cava Mezze and sold astatine Whole Foods and different stores (to find a store, spell to cavafoods.com).

The cooked potatoes and the condiment tin beryllium refrigerated for up to 1 week.

Ingredients

measuring cup

Servings: 4-6

1 lb (2 medium) Yukon Gold potatoes, peeled
1/4 cupful extra-virgin olive oil
1/2 cupful blanched full almonds
1 ample shallot lobe, thinly sliced
2 cloves garlic, chopped
1/4 cupful caller citrus juice
2 tablespoons freshly grated Parmigiano-Reggiano cheese
2 tablespoons harissa (see headnote)
1 spoon good oversea salt
12 ounces dried whole-wheat penne
1/4 cupful chopped arugula
1/4 cupful chopped basil leaves

Nutritional Facts

Per serving

Calories
420
Fat
18 g
Saturated Fat
2 g
Carbohydrates
58 g
Sodium
450 mg
Protein
14 g
Fiber
9 g
Sugar
2 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from "Cooking Light Global Kitchen," by David Joachim (Oxmoor House, 2014).

Tested by Joe Yonan.

Published April 1, 2014

Updated March 14, 2026