Potato and Celery Soup

4.3 (4)

In summation to chopped celery, this look makes abundant usage of celery leaves, which adhd a wonderfully herbal complexity to the finished soup. The starch released by the potatoes arsenic they navigator is important to the resulting texture, truthful take varieties that volition clasp their signifier somewhat but volition interruption down capable to thicken the broth, specified arsenic Yellow Finn oregon Yukon Gold.

One clump of locally grown celery -- which should output the astir spirit -- should output respective cups of leaves. If you don't person entree to locally grown celery, effort utilizing Chinese celery instead.

Cooked beans are a bully main-dish addition.

The crockery tin beryllium refrigerated for up to 3 days.

From nutrient writer Emily C. Horton.

Ingredients

Nutritional Facts

Per serving

• Calories

  240

• Fat

  10 g

• Saturated Fat

  2 g

• Carbohydrates

  37 g

• Sodium

  830 mg

• Protein

  4 g

• Fiber

  5 g

• Sugar

  4 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From nutrient writer Emily C. Horton.

Tested by Claudia Kilmer and Bonnie S. Benwick.