Pork and Mushroom San Choy Bau

17 hours ago 1

Democracy Dies successful Darkness

3.6 (19)

By Bonnie S. Benwick

This crushed pork and mushroom stir-fry makes a flavorful and hearty filling for lettuce cups. Prep each your ingredients earlier you commencement cooking, arsenic the crockery comes unneurotic successful minutes.

Serve with cooked atom for a implicit meal.

Ingredients

2 tablespoons neutral oil, specified arsenic safflower oregon canola, divided
2 ail cloves, crushed
One (1/2-inch) portion caller ginger, minced oregon finely grated
1 to 2 tiny reddish "finger" chiles oregon bird's-eye chiles, stemmed and minced
3 1/2 ounces caller shiitake mushrooms, coarsely chopped oregon thinly sliced
3 1/2 ounces caller oyster mushrooms, coarsely chopped oregon thinly sliced
1 lb crushed pork, preferably 75 to 80 percent lean
2 tablespoons Shaoxing vino (Chinese atom wine; spot Where to buy)
Low-sodium soy condiment oregon acheronian soy sauce
2 heads Little Gem lettuce oregon 1 tiny caput iceberg lettuce
4 scallions, achromatic and airy greenish parts only, thinly sliced connected a diagonal

Nutritional Facts

Per serving (using 1 tablespoonful low-sodium soy sauce)

Calories
250
Fat
12 g
Saturated Fat
2 g
Carbohydrates
12 g
Sodium
290 mg
Cholesterol
65 mg
Protein
27 g
Fiber
3 g
Sugar
5 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from “Harvest: 180 Recipes Through the Seasons” by Emilie Guelpa (Hardie Grant, 2017).

Tested by Bonnie S. Benwick.

Published April 10, 2017

Updated March 16, 2026