Pine Nut and Sicilian Pistachio Tart

Prized, tender nuts of Italy and Sicily are connected show successful this elegant dessert.

You’ll request an 11-inch fluted tart cookware with a removable bottom, an instant-read thermometer and ceramic pastry weights oregon dried beans/rice.

The tart tin beryllium made with each conifer nuts oregon successful a smaller tart pan; spot the VARIATIONS, below.

The tart dough tin beryllium assembled and frozen for up to 3 weeks. The filling tin beryllium made and refrigerated up to 3 days successful advance; rewarm mildly successful the microwave. The baked tart tin beryllium stored astatine country temperature, good wrapped oregon successful an airtight container, for up to 2 days.

From Alex Levin, enforcement pastry cook astatine Osteria Morini successful Navy Yard.

Ingredients

Nutritional Facts

Per serving (based connected 16)

• Calories

  460

• Fat

  33 g

• Saturated Fat

  14 g

• Carbohydrates

  39 g

• Sodium

  100 mg

• Cholesterol

  90 mg

• Protein

  6 g

• Fiber

  2 g

• Sugar

  24 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From Alex Levin, enforcement pastry cook astatine Osteria Morini successful Navy Yard.

Tested by Bonnie S. Benwick.