Pear, Lime and Cardamom Sauce

4.3 (3)

You'll privation to prime steadfast Bosc, Anjou oregon Bartlett pears for this recipe. Fairfax cooking teacher and nutrient blogger Shulie Madnick prefers to coax retired the fruit's sweetness by roasting.

The smooth, pourable condiment besides tin beryllium turned into a sorbet to adhd to a vacation solid of bubbly; Madnick recommends adding an other 1/4 cupful of sweetener if the condiment is to beryllium served frozen.

Serve with Indian-Inspired Latkes (see related look online).

The condiment tin beryllium refrigerated for up to 1 week oregon frozen for up to 1 month. Defrost successful the refrigerator for 1 time earlier serving.

Ingredients

Nutritional Facts

Per 2-tablespoon serving (based connected 3 cups)

• Calories

  30

• Carbohydrates

  8 g

• Fiber

  1 g

• Sugar

  6 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from Madnick, who blogs astir nutrient astatine www.foodwanderings.blogspot.com.

Tested by Bonnie S. Benwick.

Related Recipes

• Indian-Inspired Latkes