Mediterranean Barlotto

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Whether it's called pearl barley oregon pearled barley oregon 365 Brand's "organic Italian barley" that cooks successful 10 minutes, what you request for this look is barley without its bran and/or endosperm. It volition beryllium lighter successful colour and faster cooking than barley that is simply labeled arsenic "hulled." And it volition thicken, similar risotto, successful this casual mix; hence, the sanction "barlotto."

The archetypal look called for a full zucchini and a full squash; if you went with that alternatively of the halves we are utilizing here, this crockery could service 4. This reheats well; adhd h2o oregon much broth, arsenic needed.

Serve with lukewarm ail bread.

To work the accompanying story, see: This one-pot repast marries risotto magic with a good-for-you grain.

Refrigerate for up to 4 days.

Ingredients

  • 1 tablespoonful extra-virgin olive oil
  • 1 mean reddish bulb (about 6 ounces), chopped successful tiny dice (about 3/4 cup)
  • 3 cloves garlic, minced
  • Fine salt
  • 1 1/2 cups pearl barley (see headnote)
  • 1/2 mean zucchini, thinly sliced
  • 1/2 mean yellowish squash, thinly sliced
  • 1 full roasted reddish capsicum (from a jar), coarsely chopped
  • 8 sun-dried tomatoes (vacuum-packed, preferably), each chopped successful half
  • 4 1/2 cups no-salt-added rootlike broth, divided
  • 2 cups no-salt-added canned crushed tomatoes and their juices
  • Shavings of Parmigiano-Reggiano cheese, for serving (optional)

Nutritional Facts

Per serving (using 1/4 spoon salt)

  • Calories

    540

  • Fat

    6 g

  • Saturated Fat

    1 g

  • Carbohydrates

    103 g

  • Sodium

    370 mg

  • Protein

    14 g

  • Fiber

    16 g

  • Sugar

    20 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from “Eat Your Way to a Healthy Gut: Tackle Digestive Complaints by Changing the Way You Eat, successful 50 Recipes,” by Dale Pinnock (Quadrille, 2017).

Tested by Bonnie S. Benwick.

Published October 30, 2017

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Updated March 16, 2026

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