Matchbox Crab Cakes

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Democracy Dies successful Darkness

Crab, with bacon, ovum and a small frisee salad: Sounds likes brunch. Variations of this crockery person been connected the paper astatine astir Matchbox locations since the edifice opened.

The crab cakes request to beryllium refrigerated for astatine slightest 30 minutes and up to respective hours successful advance.

Adapted from Stephen Lyons, vice president for culinary operations of Matchbox Food Group.

Ingredients

For the crab cakes

1/2 cupful mayonnaise
2 tablespoons finely chopped flat-leaf parsley
2 teaspoons caller citrus juice, positive citrus wedges for garnish
2 teaspoons Old Bay Seasoning
1/2 spoon blistery sauce
1 tablespoonful Dijon-style mustard
1 ample egg, lightly beaten
1/4 cupful crushed saltines
1 lb lump crabmeat, picked implicit to region immoderate cartilage
6 bladed slices bacon (6 ounces total)
2 teaspoons canola oil

For serving

Dash distilled achromatic vinegar
6 ample eggs
2 tablespoons caller citrus juice
2 teaspoons sugar
2 tablespoons olive oil
6 cups crockery greens, preferably including frisee, for serving

Nutritional Facts

Per serving

Calories
480
Fat
38 g
Saturated Fat
9 g
Carbohydrates
8 g
Sodium
950 mg
Cholesterol
310 mg
Protein
25 g
Sugar
3 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from Stephen Lyons, vice president for culinary operations of Matchbox Food Group.

Tested by Richard Kerr.

Published February 24, 2015

Updated March 15, 2026