Mark Waters's Sausage, Peppers and Onions

3 days ago 4

Democracy Dies successful Darkness

Redskins instrumentality Mark Waters of Fairfax Station has recovered this mentation to beryllium "a existent assemblage pleaser" erstwhile helium has made it for large household dinners and University of West Virginia tailgating events. It takes astir 45 minutes, commencement to finish.

It tin beryllium made up to 2 days successful advance, past reheated successful a microwave, successful a cookware connected the grill oregon successful the oven.

For Redskins games, helium usually makes a large batch and serves the sausage, capsicum and onions arsenic an appetizer. He likes serving the crockery arsenic an entree, too, with bully Italian breadstuff and a vessel of Chianti.

From Mark Waters of Fairfax Station.

Ingredients

measuring cup

Servings: 24-30 

  • 6 pounds blistery oregon mild Italian sausage links
  • 3/4 cupful olive oil
  • 5 mean doorbell peppers, assorted colors, stemmed, seeded and chopped into bite-size pieces
  • 3 mean to 4 mean reddish onions, chopped into bite-size pieces (coarsely chopped)
  • 3 tablespoons Italian seasoning (oregano blend)
  • 10 to 12 cloves ail (from 1 head), minced
  • 2 beef bouillion cubes, crushed
  • 1/2 spoon crushed reddish capsicum flakes
  • 1/2 spoon salt
  • 1/2 spoon freshly crushed achromatic pepper

Nutritional Facts

Per serving (based connected 30)

  • Calories

    377

  • Fat

    31 g

  • Saturated Fat

    13 g

  • Carbohydrates

    5 g

  • Sodium

    907 mg

  • Cholesterol

    61 mg

  • Protein

    20 g

  • Fiber

    1 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From Mark Waters of Fairfax Station.

Tested by Tom Wilkinson.

Published March 12, 2026

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