Koshary

1 day ago 3

Democracy Dies successful Darkness

3.0 (2)

By Bonnie S. Benwick

Koshary, a classical Egyptian dish, combines rice, pasta and lentils successful a spiced herb condiment for a comforting, pantry-friendly repast that's besides economical. Many variations abound, but here, a last drizzle of spiced, melted food and a generous magnitude of caller mint lend a luscious and fragrant touch.

Frozen/cooked atom is good to use.

Ingredients

measuring cup

Servings: 3-4

Fine salt
1/2 cupful dried ditalini pasta oregon macaroni
2 tablespoons extra-virgin olive oil
1 ample yellowish bulb (10 ounces), chopped into 1/2-inch dice
1 1/4 cups herb sauce
1 1/4 cups cooked brownish rice
1 1/4 cups cooked lentils (from 1 14-ounce can), drained and rinsed
Freshly crushed achromatic pepper
1/2 cupful caller mint leaves, chopped, positive much for serving
3 tablespoons unsalted butter
Pinch crushed reddish capsicum flakes

Nutritional Facts

Per serving (based connected 4)

Calories
360
Fat
16 g
Saturated Fat
7 g
Carbohydrates
44 g
Sodium
560 mg
Cholesterol
25 mg
Protein
9 g
Fiber
9 g
Sugar
7 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from “Onions Etcetera: The Essential Allium Cookbook” by Kate Winslow and Guy Ambrosino (Burgess Lea Press, 2017).

Tested by Bonnie S. Benwick.

Published December 12, 2017

Updated March 16, 2026