Jambalaya Pasta

1 hour ago 3

Democracy Dies successful Darkness

Registered caregiver Von Hagan makes this Louisiana household favourite “only erstwhile a batch of radical are around, due to the fact that it is truthful rich,” she says. It has been successful her repertoire for 20 years. To lighten it up astatine home, she uses a operation of chickenhearted broth and beverage alternatively of the quart of dense whipping pick called for here, and she adds a substance of frozen stir-fry vegetables that she buys from Costco.

Her preferred seasoning blend is Slap Ya Mama Cajun Seasoning, made successful Ville Platte, La. She orders it online (www.slapyamama.com) oregon asks relatives to nonstop it to her. It is disposable astatine immoderate Walmart stores. Morton Season-All Seasoned Salt whitethorn beryllium substituted.

The pasta tin beryllium assembled and refrigerated a time successful advance; the spirit deepens aft a day's refrigeration.

From Hagan, a Washington resident.

Ingredients

measuring cup

Servings: 12

  • Salt, for the pasta cooking water
  • 1 lb dried spaghetti
  • 2 tablespoons to 3 tablespoons olive oil, oregon arsenic needed
  • 1 ample onion, chopped (1 1/2 to 2 cups)
  • 1 mean greenish doorbell pepper, stemmed, seeded and chopped into tiny dice
  • 1 clump (6 oregon 7) scallions (trimmed), achromatic and each greenish parts, chopped into tiny pieces
  • 4 cloves garlic, minced
  • 1 to 2 tablespoons Cajun seasoning blend, preferably Slap Ya Mama, positive much arsenic needed (see headnote)
  • 2 (12 ounces) boneless, skinless chickenhearted bosom halves, trimmed of disposable fat, past chopped into smallish bite-size pieces
  • 1 lb uncooked, peeled and deveined ample shrimp, defrosted if frozen
  • 8 ounces cooked smoked sausage, chopped crosswise into bladed slices and past into half-moons
  • 4 tablespoons (1/2 stick) salted butter, chopped into a fewer pieces
  • 1 quart dense (whipping) cream
  • Garlic pulverization (optional)

Nutritional Facts

Per serving

  • Calories

    630

  • Fat

    44 g

  • Saturated Fat

    24 g

  • Carbohydrates

    35 g

  • Sodium

    570 mg

  • Cholesterol

    205 mg

  • Protein

    24 g

  • Fiber

    2 g

  • Sugar

    2 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From Hagan, a Washington resident.

Tested by Bonnie S. Benwick.

Published October 23, 2012

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Updated March 14, 2026

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