Inside-Out Goat Cheese Goat Burgers

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The nutrient for these patties surrounds a goat food center: a messy treat, for sure. If possible, bargain the goat food successful a log and portion it into coins. Otherwise, usage bedewed hands to flatten the brushed chevre into 4 disks.

Coarsely crushed goat has a large texture for burgers. It mightiness beryllium thing you'll request to telephone up to order. Washington country halal markets thin to person deliveries of caller goat astatine the opening and extremity of the week. We recovered beauteous caller crushed goat astatine the Madina Super Halal Market successful Gaithersburg (301-977-5700).

Serve these burgers connected toasted whole-wheat buns with herb slices. Or gaffe them into pita pockets with tons of chopped lettuce.

From cookbook authors Bruce Weinstein and Mark Scarbrough.

Ingredients

  • 1 1/4 pounds crushed goat (see headnote)
  • 1 tablespoonful Worcestershire sauce
  • 2 teaspoons Dijon-style mustard
  • 2 teaspoons dried tarragon
  • 1 spoon dried thyme
  • 1/2 spoon salt
  • 1/2 spoon freshly crushed achromatic pepper
  • 2 ounces chevre oregon caller goat cheese, preferably successful a log

Nutritional Facts

Per serving (without buns)

  • Calories

    200

  • Fat

    6 g

  • Saturated Fat

    3 g

  • Carbohydrates

    2 g

  • Sodium

    510 mg

  • Cholesterol

    85 mg

  • Protein

    32 g

  • Sugar

    1 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From cookbook authors Bruce Weinstein and Mark Scarbrough.

Tested by Bruce Weinstein and Bonnie S. Benwick.

Published April 5, 2011

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Updated March 13, 2026

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