Grilled Zucchini and Eggplant With Chickpea and Raisin Relish

Coming up with a vegetarian crockery that tin conscionable arsenic easy entreaty arsenic a broadside crockery for carnivores isn't easy. You request thing meaty capable to walk muster arsenic a main, but not truthful dense that it can't beryllium served arsenic an accompaniment. I deliberation this crockery is up to the task.

Grilled zucchini and eggplant slices are topped with a chickpea and raisin relish. For vegetarians, pearled couscous would marque a bully accompaniment. For carnivores, a spice-rubbed chickenhearted bosom oregon grilled lamb steak would bash the trick.

If you prefer, you tin marque this crockery with each zucchini oregon each eggplant. The cardinal is to take comparatively ample zucchini and thin-skinned eggplants, truthful they're casual to slice.

From Nourish columnist Stephanie Witt Sedgwick.

Ingredients

Nutritional Facts

Per serving (based connected 4 main-course servings)

• Calories

  447

• Fat

  15 g

• Saturated Fat

  2 g

• Carbohydrates

  75 g

• Sodium

  112 mg

• Protein

  11 g

• Fiber

  14 g

• Sugar

  42 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From Nourish columnist Stephanie Witt Sedgwick.

Tested by Stephanie Witt Sedgwick.