George's Crab Dip

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Old Bay Seasoning's blend of spices enactment nicely successful George's Bloody Mary Mix (see below), which, successful turn, is an casual spirit summation to this rich-tasting baked crab dip.

George's Bloody Mary mixes are disposable astatine liquor stores successful Maryland and astatine Harris Teeter and Total Wine stores successful Virginia.

The baked dip tin beryllium refrigerated for up to 1 week; reheat, uncovered, successful a 300-degree oven.

Ingredients

measuring cup

Servings: 12-16 (makes 4 cups)

  • 1/2 cupful George's Old Bay Bloody Mary Mix (see headnote)
  • One 8-ounce bundle pick cheese, astatine country somesthesia (regular oregon low-fat)
  • 1/2 cupful sour pick (may usage regular oregon low-fat)
  • 2 tablespoons mayonnaise (may usage regular oregon low-fat)
  • 1 tablespoonful caller citrus juice
  • 1 tablespoonful Worcestershire sauce
  • 1 spoon powdered mustard
  • 1/2 spoon powdered oregon granulated garlic
  • 1 cupful mild shredded cheddar cheese
  • 1 lb jumbo lump crabmeat, picked implicit to region immoderate cartilage
  • Old Bay Seasoning, arsenic needed
  • Baguette slices, for serving

Nutritional Facts

Per serving (based connected 16)

  • Calories

    130

  • Fat

    10 g

  • Saturated Fat

    5 g

  • Carbohydrates

    2 g

  • Sodium

    260 mg

  • Cholesterol

    50 mg

  • Protein

    8 g

  • Sugar

    1 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from a look astatine GeorgesMixes.com.

Tested by Fritz Hahn.

Published May 2, 2017

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Updated March 16, 2026

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