Dorie Greenspan's Cheesy-Bacony Quick Bread

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Like the loaves baked successful French homes, this breadstuff is conscionable close for serving astatine the cocktail hour, oregon apéro, chopped into finger-size batons that are conscionable close for nibbling. Use the food called for present oregon immoderate you person connected hand.

You’ll request an 8 1/2-by-4 1/2-by-2 1/2-inch loaf pan.

Wrapped well, the breadstuff tin beryllium kept overnight astatine country temperature; it tin beryllium frozen for up to 2 months.

From cookbook writer Dorie Greenspan.

Ingredients

measuring cup

Servings: 8-12

  • Unsalted butter, for greasing the pan
  • 1 3/4 cups flour
  • 1 tablespoonful baking powder
  • 1/2 spoon to 3/4 spoon crushed cumin (may substitute cumin effect oregon a operation of crushed and seeds)
  • 3 ample eggs, astatine country temperature
  • 1 spoon good oversea salt
  • 1/3 cupful full milk, astatine country temperature
  • 1/3 cupful grapeseed, canola oregon olive oil
  • 4 ounces grated extra-sharp cheddar food (1 cup)
  • 3 ounces bite-size cubes Gouda food (3/4 cup)
  • 1/3 cupful toasted walnuts, coarsely chopped (See NOTE)
  • 4 to 6 slices bacon, crisp-cooked, cooled and chopped
  • 1 mean apple, peeled, cored and chopped into bite-size pieces

Nutritional Facts

Per serving (based connected 12)

  • Calories

    250

  • Fat

    16 g

  • Saturated Fat

    5 g

  • Carbohydrates

    17 g

  • Sodium

    340 mg

  • Cholesterol

    70 mg

  • Protein

    8 g

  • Sugar

    2 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From cookbook writer Dorie Greenspan.

Tested by Kara Elder.

Published February 16, 2017

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Updated March 15, 2026

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