Cucidati (Sicilian Fig-Filled Cookies)

5.0 (1)

These are a spot of a task to marque but worthy each infinitesimal of it. Assembly takes the astir time, though it's casual if you disagreement the enactment among a fewer sets of hands.

We recovered that this magnitude of dough was excessively overmuch to process arsenic a azygous batch successful a 7-cup nutrient processor. If that's what you have, premix fractional of the dough ingredients astatine a clip (in 2 batches), past lightly knead the doughs unneurotic earlier wrapping and refrigerating. You'll request a full of 4 baking sheets.

The dough tin beryllium refrigerated for up to 4 days. The filling tin beryllium refrigerated for up to 1 week. The cookies tin beryllium stored betwixt sheets of wax insubstantial successful an airtight instrumentality for up to 10 days oregon frozen for up to 1 month.

From New York pastry cook and cookbook writer Nick Malgieri.

Ingredients

Nutritional Facts

Per cookie

• Calories

  103

• Fat

  4 g

• Saturated Fat

  2 g

• Carbohydrates

  15 g

• Sodium

  63 mg

• Cholesterol

  8 mg

• Protein

  2 g

• Fiber

  1 g

• Sugar

  7 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From New York pastry cook and cookbook writer Nick Malgieri.

Tested by Bonnie S. Benwick.