Chopped Turkey Club Salad With Basil Balsamic Dressing

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Democracy Dies successful Darkness

With this sandwich-inspired salad, you get to bask a classical spirit combination, skip the breadstuff and chopped mode backmost connected the bacon. The basil-balsamic dressing is lighter than a mayonnaise-based spread.

I similar to service it arsenic a repast successful a large vessel with the ingredients laid retired crossed the lettuce. Bring it to the array that way, past formal and flip the crockery conscionable earlier serving. I usage an extra-sharp cheddar; crumbled alternatively of cut, the food blends successful better.

With the objection of the avocado, everything tin beryllium cut, crumbled, chopped and refrigerated up to 12 hours successful advance. Assemble conscionable earlier serving.

From columnist Stephanie Witt Sedgwick.

Ingredients

measuring cup

Servings: 4-6

1 tablespoonful balsamic vinegar
2 tablespoons reddish vino vinegar
2 teaspoons Dijon-style mustard
About 1/2 cupful loosely packed basil leaves, finely chopped
1/4 spoon sugar, oregon to taste
Salt
Freshly crushed achromatic pepper
1/4 cupful olive oil
About 12 ounces lettuces of your choice, trimmed, cleaned and chopped into squares nary larger than 1/2 inch
12 ounces cooked turkey breast, chopped into cubes nary larger than 1/2 inch (3 cups )
12 ounces Roma tomatoes, chopped into pieces nary larger than 1/2 inch
Flesh of 1 ripe avocado, chopped into 1/4-inch pieces
6 ounces extra-sharp achromatic cheddar, crumbled into chopped into 1/4-inch pieces (scant 2 cups)
3 ounces sliced applewood oregon hickory smoked bacon, cooked, drained and crumbled

Nutritional Facts

Per serving (based connected 6)

Calories
370
Fat
25 g
Saturated Fat
9 g
Carbohydrates
7 g
Sodium
390 mg
Cholesterol
85 mg
Protein
28 g
Fiber
3 g
Sugar
2 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From columnist Stephanie Witt Sedgwick.

Tested by Stephanie Witt Sedgwick.

Published June 4, 2013

Updated March 14, 2026