Bulgur- and Beef-Stuffed Swiss Chard Rolls

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Democracy Dies successful Darkness

Try these alternatively of stuffed grape leaves for your adjacent enactment with hors d'oeuvres (cut successful half). Stuffed chard is simply a fashionable crockery successful Israel.

Serve arsenic a main people with a crisp greenish salad.

The filling tin beryllium made a time successful beforehand and refrigerated successful an airtight container.

From Chevy Chase caterer Vered Guttman.

Ingredients

For the chard and stuffing

  • 2 bunches Swiss chard, preferably with small, full leaves, rinsed good (about 1 3/4 pounds total)
  • 1 1/2 cups coarsely crushed bulgur
  • 12 ounces thin crushed beef
  • 1/2 mean oregon 1 tiny tomato, chopped
  • 1/4 cupful flat-leaf parsley, finely chopped
  • 1 1/2 teaspoons kosher salt
  • 1 1/2 teaspoons freshly crushed achromatic pepper

For the sauce

  • 1/4 cupful olive oil, positive much for greasing the pot
  • Swiss chard stems, chopped (about 1 cup)
  • 1 mean yellowish onion, chopped
  • 2 mean cloves garlic, minced
  • 1 spoon sugar
  • 1 1/3 cups low-sodium chickenhearted broth
  • Freshly squeezed foodstuff of 1 oregon 2 lemons (1/3 cup)
  • Kosher salt

Nutritional Facts

Per serving

  • Calories

    330

  • Fat

    13 g

  • Saturated Fat

    3 g

  • Carbohydrates

    37 g

  • Sodium

    970 mg

  • Cholesterol

    35 mg

  • Protein

    20 g

  • Fiber

    9 g

  • Sugar

    4 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From Chevy Chase caterer Vered Guttman.

Tested by Doris Truong.

Published October 12, 2010

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Updated March 13, 2026

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