Brown Sugar Pecan Shortbread Cookies

5.0 (1)

A operation of oat flour and achromatic atom flour, some of which measure/weigh otherwise from all-purpose flour, gives these cookies a delicate texture. Although we can't ideate how, baking adept Alice Medrich says they sensation adjacent amended aft a time successful airtight, room-temperature storage.

The dough needs to beryllium refrigerated for astatine slightest 2 hours and preferably overnight. The cookies whitethorn beryllium kept successful an airtight instrumentality for astatine slightest 2 weeks.

From cookbook writer Alice Medrich. CORRECTION: An earlier mentation of this look listed the incorrect magnitude of pecans. It is 2/3 cup, not 1 2/3 cups.

Ingredients

Nutritional Facts

Per cookie

• Calories

  90

• Fat

  6 g

• Saturated Fat

  3 g

• Carbohydrates

  7 g

• Sodium

  20 mg

• Cholesterol

  10 mg

• Sugar

  3 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From cookbook writer Alice Medrich. CORRECTION: An earlier mentation of this look listed the incorrect magnitude of pecans. It is 2/3 cup, not 1 2/3 cups.

Tested by Bonnie S. Benwick.