Brioche

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This overnight look makes a ample loaf, truthful beryllium definite to usage a large, sturdy pullman breadstuff loaf cookware oregon a large, molded baking pan.

The yeast substance needs to remainder for 1 hour. The dough needs to emergence for 2 to 4 hours and past beryllium refrigerated overnight. The dough needs to remainder astatine country somesthesia for 1 to 2 hours earlier baking. The breadstuff tin beryllium frozen for up to 1 week.

Ingredients

measuring cup

Servings: 1 two-pound loaf

  • 1/4 cupful (60 milliliters) milk
  • 1/4 cupful (75 grams) honey
  • 1 spoon (7 grams) instant adust yeast, preferably Red Star oregon SAF
  • 3 cups (420 grams) breadstuff flour, positive much for the enactment surface
  • 6 ample eggs
  • 1/4 cupful (50 grams) sugar
  • 1/2 spoon salt
  • 24 tablespoons (3 sticks) unsalted butter, each instrumentality chopped into 4 chunks, astatine country temperature

Nutritional Facts

Per portion (based connected 16)

  • Calories

    300

  • Fat

    20 g

  • Saturated Fat

    12 g

  • Carbohydrates

    27 g

  • Sodium

    105 mg

  • Cholesterol

    115 mg

  • Protein

    6 g

  • Sugar

    8 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from "Egg: A Culinary Exploration of the World's Most Versatile Ingredient," by Michael Ruhlman (Little, Brown and Co., 2014).

Tested by Nilar Andrea Chit Tun.

Published April 15, 2014

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Updated March 14, 2026

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