Bettyanne's Florentines

3.9 (9)

These buttery-tasting, crispy-crunchy cookies couldn’t beryllium easier to make. Some folks overgarment the florentine bottoms with acheronian oregon achromatic chocolate, but we similar these conscionable arsenic they are.

You volition request a nonstick, 12-well muffin pan, oregon you tin usage a regular muffin cookware and foil baking cupful liners.

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Store betwixt layers of parchment oregon wax insubstantial successful an airtight instrumentality astatine country temperature. These frost well, for up to 3 months; bring to country somesthesia earlier serving.

From Winnipeg, Manitoba, location baker Bettyanne Hershfield.

Ingredients

Nutritional Facts

Per portion (based connected 40)

• Calories

  170

• Fat

  14 g

• Saturated Fat

  4 g

• Carbohydrates

  10 g

• Cholesterol

  15 mg

• Protein

  4 g

• Fiber

  2 g

• Sugar

  8 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From Winnipeg, Manitoba, location baker Bettyanne Hershfield.

Tested by Bonnie S. Benwick.